Iside
CLASSIC WINES
Description
Iside comes from Minutolo, an aromatic vine with great personality and intense aromas, typical of the Apulian tradition.
After the low-temperature fermentation in stainless steel, thanks to which the primary aromatic components are preserved, a prolonged refinement on the noble lees follows.
Straw yellow in color, on the nose the scents are of white fruit and ripe pulp, with floral and tropical hints; in the mouth it is full, consistent, long, with an interesting acidity that underlines its freshness.
Combinations
To be served in combination with crudités, first and second courses of fish, also interesting the combination with salty finger foods.
Technical Data
GRAPES: 100% Minutolo
AREA: San Severo (FG) Contrada Coppadoro
VINEYARD SURFACE: 3 Ha
VINEYARD EXPOSURE: South-East
SOIL TYPE: medium composition
VINE STOCK DENSITY: 6250 vine stocks/ Ha
PROFIT PER HA: 80 quintals/Ha
HARVEST TIME: 2nd week of September
TRAINING SYSTEM: unilateral spurred cordon
VINIFICATION: drying on the wine, maceration on skins for at least 20 days
ALCOHOLIC FERMENTATION: stainless steel
MALOLACTIC FERMENTATION: not carried out
MATURATION AND REFINEMENT: aging on noble lees
AGEING CAPACITY: 2-3 years
SERVING TEMPERATURE: 10-12°C